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Funfetti Cookies with confetti sprinkles

Funfetti Cookies

These soft and sweet Funfetti cookies are an easy recipe to add to your baking arsenal. They're fun, cute, and guaranteed to please the kids!
Prep Time 10 mins
Cook Time 12 mins
Chill Time 1 hr
Course Dessert
Cuisine American
Servings 12 servings


  • 1 cup Butter
  • 1 1/2 cups Granulated Sugar
  • 1 Egg
  • 1 tsp Pure Vanilla Extract
  • 2 1/4 cups All-purpose flour
  • 1/2 tsp Baking Soda
  • 1/2 tsp Cream of Tartar
  • 1/8 tsp Salt
  • 1/2 cup Sprinkles


  • In a large mixing bowl, combine butter, sugar and egg. Beat with an electric mixer until light and fluffy.
  • Add vanilla extract and beat until combined.
  • In a separate bowl, sift flour, baking soda, cream of tartar and salt.
  • Add flour mix to wet ingredients. Beat until just combined. Stir in sprinkles.
  • Cover and chill in refrigerator for 1 hour.
  • Preheat oven to 350°F. Line a baking sheet with parchment paper. Scoop batter with 2 Tbsp scoop onto prepare baking sheet, placing them 2" apart. Bake for 12-14 minutes, or until edges are lightly browned (center should still be soft - careful not to over bake them!).
  • Allow to cool completely before serving. Enjoy!
Keyword Cookies