– You only need 5 ingredients! – It's super quick & easy to make. – It's the perfect summer dessert!
In a large mixing bowl, beat cream cheese, vanilla extract and sugar with an electric mixer until smooth.
Carefully spread cream cheese mixture evenly onto puff pastry and top with sliced plums.
Bake for 20-25 minutes or until the tart is puffy and golden brown. Remove from oven and allow to cool. Cut into 6 servings and enjoy!