Top 3 Things to Establish Before Taking on Clients

Cashmere & Cocktails kitchen baking

Here’s the thing: I made a lot of mistakes when I first started taking on clients. Like, A LOT. Looking back, there’s a long list of coulda/woulda/shouldas that I should have established before taking on food photography clients that honestly make me cringe now. While I can’t go back and undo the mistakes that I’ve […]

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